标签: 索达斯

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Meera Sodha’s vegan recipe for fennel, pepper and black olive fideuà

17 观看次数0 评论

I’m a relatively old dog who loves a new trick, especially when it comes to ingredients. Before I made fideuà, I always used to boil my pasta. Fideuà is a traditional Valencian dish much like paella, but made with pas...

Meera Sodha’s vegan recipe for tomato and rose harissa butter beans

24 观看次数0 评论

I am going through a period of wanting to be a flâneur. After all the stresses of 2020 (和 2021 和, 出色地, 现在), this seems a good way to be, and it’s affecting my cooking in that I like my effort-to-reward ratio to ...

Meera Sodha’s vegan recipe for sweetcorn chowder with smoky chipotle oil

51 观看次数0 评论

Back in the mists of time (from the 16th century onwards), French fishermen from Brittany travelled back and forth to Newfoundland in Canada to fish. At some point along the way, it’s thought their fish and potato ste...

Meera Sodha’s recipe for vegan lemon tart

38 观看次数0 评论

My theory is that everyone has a default pudding. My dad will always choose cheesecake, my daughter ice-cream, my husband loves a cheese plate and my best friend the chocolatiest thing on the menu. My weakness has alw...

Meera Sodha’s vegan recipe for Filippino-style miso and coconut winter greens

37 观看次数0 评论

There’s something about chef Mary San Pablo, and that something is that she cooks some exceptionally fine food of Filipino origin, with an English lilt. She runs Luto, a pop-up but soon-to-be-permanent restaurant in e...

Meera Sodha’s vegan recipe for mixed fruit garibaldis

42 观看次数0 评论

What you might not know about food writers is that we write our Christmas recipes as the sun sets on summer, long before the first rustle of tinsel is heard. As such, I’ve had an insight into what your store cupboard ...

Meera Sodha’s vegan recipe for kiri hodi with butternut squash

65 观看次数0 评论

Kiri hodi, or coconut milk curry, is one of Sri Lanka’s most popular dishes, and it is a genius recipe. All you need to do to create this taste of paradise, made using a combination of spices, aromats, citrus and coc...

Meera Sodha’s vegan recipe for leftover roast veg and harissa spiral pie

29 观看次数0 评论

This is a recipe built for Boxing Day. This pie is 1.7m long before it’s rolled into a spiral, which is silly and fun (and an activity you could rope grandpa and the kids into). Happily, it doesn’t take much work, eit...

Meera Sodha’s vegan recipe for Thai yellow curry with green beans and potatoes

48 观看次数0 评论

I enjoy the rather simplistic naming of the Thai curries: yellow, red and green. Straightforward names for complex dishes is a genius bit of marketing that has made their journey to westerners’ plates all the easier. ...

Meera Sodha’s vegan recipe for Indonesian-style salted peanut and chocolate pancakes

31 观看次数0 评论

After multiple decades on Earth, I thought I knew all there was to know about pancakes – until I met a fluffy, yeasted number called martabak manis at a hawker market in Singapore. It’s what I imagine crumpet-lovers d...

Meera Sodha 的纯素圣诞南瓜 - 食谱

183 观看次数0 评论

这是我第五次提供纯素圣诞餐, 每年我都担心这是不可能的. 恐惧开始了: 如何让一些特别和快乐的东西足以保证在你的圣诞餐桌上占有一席之地? 东西...

Meera Sodha’s vegan gift recipe for jewelled florentines

82 观看次数0 评论

I don’t mind telling you that when I tried florentines for the first time, I ate the whole box. It’s outrageous that a single biscuit can flaunt so many talents simultaneously: shatteringly crisp and lacy edges, a che...

Meera Sodha’s vegan recipe for chocolate scones and fig jam

255 观看次数0 评论

The scone is a generations-old British institution, and it was only a matter of time before I wrote a vegan recipe for it. Traditionally with vegan baking, I have found a way around butter, 但现在, 在 2021, there are...

Meera Sodha’s vegan recipe for cavolo nero with spelt and walnuts

108 观看次数0 评论

I wasn’t an early adopter of kale. With each mouthful, I felt as though the robust, spiky leaf was telling me that it shouldn’t be eaten. But black kale, or cavolo nero, is a different beast. The leaves look like the ...

Meera Sodha 的纯素蘑菇和豆豉仁当食谱

116 观看次数0 评论

人当是放慢脚步的一票. 这不是一道你可以敲进去的菜 20 几分钟就像弹球一样在厨房里飞来飞去. 传统上, 它是用缓慢而温和的炖水牛肉制成的, 但我在这里做饭...

Meera Sodha 的纯素黑米粥食谱

106 观看次数0 评论

大多数通往舒适的道路, 至少对我来说, 最后变成了一碗米饭——而且我不是唯一一个. 粥是一种在东南亚制造的具有数百年历史的舒适菜肴. 从印度的汉字到日本的kayu和韩国的ju...

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